We design and build energy efficient controlled-environment plant growth facilities that produce dynamic climate variables and light recipes to maximize crop production, quality, and efficiency all year round.
We apply solutions that reduce the environmental impact of agriculture including:
Recycle and reuse
Traditional Industrial agriculture has a profound impact on the environment
We love our users and are fully dedicated to keeping their trust by offering amazing updates and outstanding after sale support!
Improving local food security
The Food and Agriculture Organization (FAO) estimates that within 20 years the world must double food production, 80 % of which will need to come from intensification. Our resilient agriculture techniques gives upto 100 times field yields
Major challenges to our food security
Increasing population, rising fuel costs, deterioration of farmland, lack of water, honey bee colony collapse, and increasingly unstable weather patterns due to climate change are dangers to our food supply that must be addressed before it is too late.
Doing more with less
We provide the technology to Sustainably intensify agricultural production with improved input resource efficiency whilst allowing the current generation to meet its needs without compromising the ability of future generations to meet their own needs.
Less land, water and energy
CEA grown produce does not require the use of herbicides, pesticides, or insecticides. We use upto 95%. less water and 70% less land. 90% less fuel consumption and 80% less fertiliser
Growing with a Fresh Approach
The Urban Farming revolution starts here. New agricultural systems, new approaches, new methods and new technology make possible the production of pesticide free healthy horticulture for an urban population, and without long shipping distances.